Wholesale fruit and vegetables for restaurants in Warsaw

What a restaurant kitchen can order

Awaz Warzywa covers both the fresh side of a kitchen and the dry store. The product groups below come from the catalogue, with the Polish name in brackets, because the catalogue and the order message use Polish names.

• Salad and prep vegetables: tomatoes (pomidory), cucumbers (ogórki), red, green and yellow peppers (papryka), courgette (cukinia), aubergine (bakłażan), broccoli (brokuł), leek (por) and radishes (rzodkiewka)
• Onions, roots and cabbage: white and red onions (cebula), potatoes (ziemniaki), carrots (marchew), beetroot (burak), celeriac (seler korzeń), sweet potatoes (batat) and white, red and Chinese cabbage (kapusta)
• Peeled vegetables for the prep line: peeled white onion, peeled red onion and peeled garlic (warzywa obrane)
• Herbs and salads: parsley (natka pietruszki), coriander (kolendra), dill (koper), mint (mięta), chives (szczypiorek), iceberg lettuce (sałata lodowa) and butterhead lettuce (sałata masłowa) – see herbs and sprouts and salads
• Fruit for the bar and the pastry section: lemons (cytryny), oranges (pomarańcza), grapefruit (grejpfrut), avocados (awokado), apples (jabłko) and pears (gruszka)
• Dry store: wheat flour in 25 kg sacks and 1 kg packs (mąka pszenna), 5 l cooking oil, frying fat and pomace olive oil (olej 5 l), tomato pulp, tomato paste and canned tomatoes (przetwory pomidorowe), plus olives, chickpeas, pickled cucumbers, and 10 kg ketchup, mayonnaise and sambal (sauces and oils)
• Meat for kebab and burger menus: chicken kebab (kebab z kurczaka), sucuk (Turkish sausage), minced beef (wołowina mielona) and chicken fillet (filet z kurczaka) – see meat and fish
• Dairy: cream, milk, butter, Greek-style yoghurt in 10 kg tubs and eggs – see dairy and eggs

A dedicated account manager for regular orders

Restaurants, hotels and chains that order from Awaz Warzywa get a dedicated account manager. The account manager is the contact person for orders and for questions about products.

For a new venue, the simplest start is a short WhatsApp message to +48 730 086 109 with the venue name, the delivery address and a first product list.

How ordering works

Awaz Warzywa takes orders on WhatsApp, by phone (+48 730 086 109) and by e-mail (awaz.warzywa@gmail.com). The WhatsApp route is summarised below and explained in detail on the ordering and delivery page.

• Make a list. Add products and quantities in the catalogue on the main page – the interface can be switched to English – or write the list yourself.
• Send it on WhatsApp. The website prepares a draft message to +48 730 086 109 with the Polish product names and units. You check the draft and send it yourself.
• Get the quote. Awaz Warzywa replies with the price and availability for your order.
• Delivery. The order arrives by refrigerated transport – daily within Warsaw; the other towns are listed under Delivery area below.

Delivery area

Awaz Warzywa delivers by refrigerated transport on its daily runs. Delivery to towns outside the list below is agreed individually, so ask on WhatsApp before your first order.

• Warsaw (Warszawa) – daily delivery
• Pruszków and Piastów
• Ożarów Mazowiecki
• Piaseczno

Why source from a Bronisze wholesaler

Rynek Hurtowy Bronisze is a wholesale market at ul. Poznańska 98, just west of Warsaw. According to its operator, it is the largest wholesale market for fruit, vegetables, food products and flowers in Poland (bronisze.com.pl).

A restaurant does not need to drive to the market itself: Awaz Warzywa has its stall there and delivers orders to the venue. The company works with suppliers from Poland, Spain, Italy, the Netherlands and other countries.

Awaz Warzywa focuses on guaranteed freshness and European quality; details and any complaints are discussed on WhatsApp when you order. The company has been trading at Bronisze since 2021, and directions to the stall are on the Bronisze location page.

How to choose a produce supplier for a restaurant

When choosing a fruit and vegetable wholesaler for a restaurant, compare a few concrete criteria. Below are the questions to ask a supplier and how each one works at Awaz Warzywa.

• Delivery regularity – does the supplier deliver on the days your kitchen works? Awaz delivers by refrigerated transport, daily within Warsaw; the full delivery area is on the ordering and delivery page.
• One contact person – do you have one person for orders and questions? Restaurants, hotels and chains get a dedicated account manager at Awaz.
• Range – can one order cover vegetables, fruit, herbs, dairy and dry goods? The Awaz catalogue has 454 products in 21 categories (product overview).
• Flexible orders – how easy is it to change quantities and items? At Awaz an order is a WhatsApp message with your list, so you set the list for every order, and the delivery date and price are confirmed individually.
• Documents and terms – invoices, payment, minimum quantities: ask about these before your first order. Awaz agrees them individually on WhatsApp.

Prices

Awaz Warzywa does not publish a price list. Wholesale prices are quoted individually for each order and confirmed together with availability. Send your list on WhatsApp and you will receive a quote.